Kim's Food To Go Menu (Update 2025)

Chicken stir-fried with broccoli, cauliflower, bok choy, carrots, celery, onions, and a savory garlic sauce.

Chicken and broccoli, stir-fried together, often accompanied by a savory sauce.

Beef stir-fried with broccoli, cauliflower, bok choy, carrots, celery, and onions in a savory garlic sauce.

Tender beef slices with fresh broccoli in a savory sauce.

Stir-fried tofu and broccoli, commonly accompanied by mushrooms and carrots, in a savory homemade brown sauce.

Stir-fried tofu with a variety of vegetables typically includes broccoli, carrots, and onions in a light sauce.

Bean sprouts are stir-fried, typically including a mix of traditional Vietnamese seasonings and possibly other vegetables for added texture and flavor.

Spicy, sour broth with a bold mix of pepper and vinegar.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

Vietnamese egg rolls served with rice noodles and raw vegetables uot today

Choice of beef, chicken or pork.

Rice noodles and sliced rare beef served in a savory broth, typically garnished with onions, cilantro, and bean sprouts.

Rice noodles and well-done beef served in a seasoned beef broth, typically garnished with green onions and cilantro.

Vietnamese rice noodle soup featuring slices of rare and well-done beef, typically includes onions, bean sprouts, and herbs, served in a seasoned beef broth.

Selection of canned sodas: cola, diet cola, lemon-lime.

A refreshing blend of green tea, enhanced with the sweetness of honey and the vitality of ginseng.

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.

Beef sautéed in a robust garlic sauce, commonly accompanied by vegetables such as broccoli, carrots, and onions.

Spicy Szechuan beef stir-fry with bold flavors and a touch of heat.

Beef stir-fried with a medley of vegetables such as broccoli, carrots, onions, and mushrooms in a savory brown sauce.

Tender beef sauteed with fresh broccoli

Sliced steak stir-fried with bell peppers and onions in a savory brown sauce.

Assorted seasonal veggies, lightly seasoned

Broccoli stir-fried with fresh garlic in a savory sauce, embodying a simple yet classic Vietnamese vegetable dish.

Stir-fried mixed vegetables in a spicy Szechuan sauce, typically includes broccoli, carrots, and bell peppers.

Stir-fried tofu combined with a medley of family-style vegetables in a savory house sauce.

Tofu stir-fried with freshly minced garlic, typically includes a mix of seasonal vegetables in a savory garlic sauce.

Fried tofu stir-fried with a medley of vegetables such as bok choy, broccoli, carrots, and mushrooms in a savory sauce.

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Tender chicken stir-fried with fresh broccoli

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Tofu, carrot, onions and coconut milk cooked in special curry sauce. served with steamed or fried rice.

Curry seasoned with a blend of traditional spices, enveloping a hearty mix of vegetables typically found in Vietnamese cuisine.

Carrot, onion and coconut milk cooked in special curry sauce. served with steamed or fried rice. 10.50

Chicken, carrot, onion and coconut milk cooked in special curry sauce. served with steamed or fried rice.

Carrot, onion and coconut milk cooked in special curry sauce. served with steamed or fried rice. 11.00

Lo mein noodles stir-fried with tofu, typically includes cabbage, carrots, onions, and a variety of seasonal vegetables.

Egg noodles stir-fried with a medley of vegetables including cabbage, carrots, scallions, onions, zucchini, yellow squash, and mushrooms.

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Savory pork lo mein with stir-fried vegetables and noodles

Savory beef lo mein: stir-fried noodles with tender beef and fresh vegetables

Stir-fried noodles with shrimp, cabbage, carrots, and scallions.

Chicken, beef, and shrimp

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Fried egg roll typically includes a mix of Chinese vegetables wrapped in a crispy shell, often containing cabbage, carrot, and onion.

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Pork or chicken.

Pork or chicken.

Stir-fried pho noodles with chicken, typically includes bean sprouts and scallions in a savory sauce.

Thick rice noodles stir-fried with tofu, bean sprouts, carrots, and onions, typically includes a savory sauce.

Beef stir fried pho combines thinly sliced beef and flat rice noodles, typically stir-fried with vegetables and seasoned with traditional Vietnamese spices.

Shrimp stir-fried with flat rice noodles and a medley of vegetables, typically includes bean sprouts and onions, in a savory sauce.

Stir-fried flat rice noodles with a combination of beef, chicken, shrimp, and assorted vegetables, typically includes bean sprouts and onions in a savory sauce.

Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, onions, and bok choy, in a light sauce.

Spicy.

Shrimp stir-fried in a spicy Szechuan sauce, typically includes mixed vegetables.

Succulent shrimp and fresh broccoli

Wok-seared shrimp in a spicy sweet soy sauce, typically includes onions and bell peppers.

Shrimp, lobster, roast pork, chicken, beef, and crab meat stir-fried with mixed vegetables in a savory brown sauce.

Combination of shrimp, beef and chicken.

Stir-fried rice noodles with tofu, eggs, bean sprouts, and green onions, typically includes a pad thai sauce and is garnished with peanuts.

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Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Chicken, beef, and shrimp

Sliced pork stir-fried with scallions in a savory sauce, typically including hints of garlic and ginger.

Pork stir-fried with a generous amount of garlic, typically includes mixed vegetables like bell peppers and onions in a savory brown sauce.

Pork stir-fried with Szechuan peppers, typically includes green beans, scallions, and sesame seeds in a spicy brown sauce.

Fragrant rice stir-fried with tender egg, shredded carrots, and savory chicken pieces, creating a harmonious blend of textures and flavors.

Rice stir-fried with a medley of vegetables, typically including peas, carrots, broccoli, and bean sprouts, along with egg and seasoned with soy sauce.

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Savory stir-fried rice with succulent pork and a medley of vegetables

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Chicken, beef, and shrimp